Pittsboro DRaft List
Updated: April 28th, 3:45pm
Pittsboro Pilsner • 5.0%
A classic, crisp, and clean traditional European Pilsner made with German malt, yeast, and German Magnum hops for bittering. Finished with Czech Saaz hops.
Pilsner
Serving Size: 5oz, 8oz, 16oz, 32oz To-Go
Skull Pucker • 4.5%
Fruited Sour - Pomegranate Ginger
A bright Gose/Berliner Weiss beer made with rotating assorted fruit.
Serving Size: 5oz, 8oz, 16oz, 32oz To-Go
california dreaming • 7.0%
A play on the West-Coast IPA style that shows off more modern IPA flavors, including stone fruit and a touch of pine with a bitter finish. Made with domestic 2row and crystal malt, and a variety of hops including Chinook, Simcoe, Amarillo, and Citra.
West Coast IPA
Serving Size: 5oz, 8oz, 16oz, 32oz To-Go
drunkle fred • 5.1%
A traditional German Munich-style Dunkel (Dark Lager) that has extra malty flavors from dark Munich malt with notes of fig, cocoa, and plum. Made with Hallertauer Mittelfruh hops.
Dunkel (Dark Lager)
Serving Size: 5oz, 8oz, 16oz, 32oz To-Go
Pressure drop • 7.2%
Our core Hazy IPA made with domestic 2row malt, wheat, flaked oats, and a variety of hops including Amarillo, Mosaic, El Dorado, and Citra.
New England Hazy IPA
Serving Size: 5oz, 8oz, 16oz, 32oz To-Go
Adult Beverage • 5.9%
A slightly sweet American Brown Ale coupled with coffee from our local friends at Vortex Roasters.
Coffee Brown Ale
Serving Size: 5oz, 8oz, 16oz, 32oz To-Go
skull crusher • 8.0%
Double IPA
A single malt light-bodied classic American DIPA that showcases hop bitterness, flavor, and aroma
Serving Size: 6oz, 12oz, 32oz To-Go
DEAD OF NIGHT • 10.0%
A Russian-style Imperial Stout with an abundance of roasty malt characteristics. Made with Dark Crystal, Black, Roasted, and Chocolate malts.
Imperial Stout
Serving Size: 5oz, 6oz, 12oz, 32oz To-Go