Pittsboro DRaft List

Updated: April 28th, 3:45pm

Pittsboro Pilsner • 5.0%

A classic, crisp, and clean traditional European Pilsner made with German malt, yeast, and German Magnum hops for bittering. Finished with Czech Saaz hops.

Pilsner

Serving Size: 5oz, 8oz, 16oz, 32oz To-Go

Skull Pucker • 4.5%

Fruited Sour - Pomegranate Ginger

A bright Gose/Berliner Weiss beer made with rotating assorted fruit.

Serving Size: 5oz, 8oz, 16oz, 32oz To-Go

california dreaming • 7.0%

A play on the West-Coast IPA style that shows off more modern IPA flavors, including stone fruit and a touch of pine with a bitter finish. Made with domestic 2row and crystal malt, and a variety of hops including Chinook, Simcoe, Amarillo, and Citra.

West Coast IPA

Serving Size: 5oz, 8oz, 16oz, 32oz To-Go

drunkle fred • 5.1%

A traditional German Munich-style Dunkel (Dark Lager) that has extra malty flavors from dark Munich malt with notes of fig, cocoa, and plum. Made with Hallertauer Mittelfruh hops.

Dunkel (Dark Lager)

Serving Size: 5oz, 8oz, 16oz, 32oz To-Go

Pressure drop • 7.2%

Our core Hazy IPA made with domestic 2row malt, wheat, flaked oats, and a variety of hops including Amarillo, Mosaic, El Dorado, and Citra.

New England Hazy IPA

Serving Size: 5oz, 8oz, 16oz, 32oz To-Go

Adult Beverage • 5.9%

A slightly sweet American Brown Ale coupled with coffee from our local friends at Vortex Roasters.

Coffee Brown Ale

Serving Size: 5oz, 8oz, 16oz, 32oz To-Go

skull crusher • 8.0%

Double IPA

A single malt light-bodied classic American DIPA that showcases hop bitterness, flavor, and aroma

Serving Size: 6oz, 12oz, 32oz To-Go

DEAD OF NIGHT • 10.0%

A Russian-style Imperial Stout with an abundance of roasty malt characteristics. Made with Dark Crystal, Black, Roasted, and Chocolate malts.

Imperial Stout

Serving Size: 5oz, 6oz, 12oz, 32oz To-Go